

door Elisabetta Cascino | 10 december 2021 | Hapjes
Op een borrelplank mag een goede tapenade niet ontbreken. Je kunt deze zelf maken met gedroogde tomaten, maar in dit recept maak ik juist gebruik van verse tomaten. Voor deze verse tomatentapenade rooster ik de tomaatjes eerst in de oven: ze worden dan heerlijk zoet!...Cookie | Duur | Beschrijving |
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